Dinner Menu

Small Plates
CATFISH NUGGETS
house lemon cajun seasonings, cornmeal breading, remoulade sauce
$15
BOUDIN BALLS
roasted pork shoulder, rice, Storyville ranch
$14
SAVORY BEIGNETS
*family recipe* beignets fermented for 24 hours & served with crawfish cajun cheese sauce
$12
FRIED OKRA
fresh okra, house cornmeal breading, lemon wedge, cajun ranch
$10
FAT TUESDAY FRIES
yukon fries, cajun seasoning, melted provolone, mozzarella, parsley, bacon, lemon . *add grilled chicken or grilled steak for an additional charge.
$12
CAJUN CHICKEN WINGS
house breading with an extra touch of spices served with ranch or buffalo sauce
$16
RED BEANS N RICE
white jasmine rice with nola red beans
$11
GARDEN CITY SALAD
spinach, soft boiled egg, rosemary bacon bites, house spiced croutons, parmesan & lime vinaigrette. *add grilled chicken, blackened shrimp or grilled steak for an additional charge.
$12
CHILLED TOMATO SOUP
tomato juice, celery, green pepper, carrot, tomato, cucumber, hot sauce, lime
$12

Dessert
BANANAS FOSTER
banana, banana liqueur, white rum, pecans, chocolate *flambé
$13
BREAD PUDDING
chocolate sauce, cinnamon, brown sugar glaze
$11
BEIGNETS
(3 pcs) powdered sugar
$8

Po Boys
NOLA PO BOYS
rosemary butter toasted water bread, romaine lettuce, tomatoes, pickles, remoulade sauce, fries with any of the following:
$16
FRIED CATFISH
house lemon cajun seasonings, cornmeal cajun breading
MP
FRIED CHICKEN
buttermilk brined chicken, cornmeal cajun breading
$16
SHRIMP
blackened cornmeal breaded jumbo shrimp
$16

Mains
SEAFOOD GUMBO
lafayette style roux, okra, jumbo shrimp, crawfish tails, spicy andouile, served with jasmine rice, topped with scallions
$19
CHICKEN ÉTOUFFÉE
chicken, onion, garlic, celery, green bell pepper, tomato, okra, cajun seasoning
$16
STEAK FRITES
rib-eye steak, rosemary, cajun Fries
$32
CREAMY CAJUN LINGUINE
linguini, house cajun alfredo, green bell pepper, red bell pepper, spinach, parsley, parmesan *add grilled chicken, blackened shrimp or grilled steak for an additional charge.
$19
CRESCENT CITY JAMBALAYA
jasmine rice, green bell pepper, red bell pepper, sausage
$20
SOUTHERN REDFISH
jambalaya, red fish, rosemary, cajun seasoning, flour, étouffée sauce
$26
SPICY SEAFOOD PASTA
*chef’s selection of rotating seafood* fruits de mer, spicy arrabbiata sauce, linguine
$24